NEW STEP BY STEP MAP FOR 300 EN NO OTSUKIAI EPISODE 2

Once the harvest, the barley is malted and mashed in among the Macallan's two mash tuns, a process that requires between 4 and 8 hours. Then, the barley is fermented which has a specially cultured yeast prior to currently being distilled two times through The Macallan's copper-pot stills. The copper comprising the stills acts as being a catalyst an